No Recipe
Cooking as Spiritual Practice
(Sprache: Englisch)
Edward Espe BrownEdward Espe Brown began cooking and practicing Zen in 1965. He was the first head resident cook at Tassajara Zen Mountain Center from 1967 to 1970. He later worked at the celebrated Greens Restaurant in San Francisco, serving as busboy,...
Leider schon ausverkauft
Buch
- Lastschrift, Kreditkarte, Paypal, Rechnung
- Kostenlose Rücksendung
Produktdetails
Produktinformationen zu „No Recipe “
Edward Espe BrownEdward Espe Brown began cooking and practicing Zen in 1965. He was the first head resident cook at Tassajara Zen Mountain Center from 1967 to 1970. He later worked at the celebrated Greens Restaurant in San Francisco, serving as busboy, waiter, floor manager, wine buyer, cashier, host, and manager. Ordained a priest by Shunryu Suzuki Roshi, he has taught meditation retreats and vegetarian cooking classes throughout North America and Europe. He is the author of several bestselling cookbooks, including The Tassajara Bread Book, and the editor of Not Always So, a book of lectures by Shunryu Suzuki Roshi. He is the subject of the critically acclaimed 2007 documentary film How to Cook Your Life. He resides in Fairfax, California.
Bibliographische Angaben
- 240 Seiten, Maße: 13,4 x 20,7 cm, Kartoniert (TB), Englisch
- Verlag: Sounds True
- ISBN-10: 1683640543
- ISBN-13: 9781683640547
Sprache:
Englisch
Kommentar zu "No Recipe"
0 Gebrauchte Artikel zu „No Recipe“
| Zustand | Preis | Porto | Zahlung | Verkäufer | Rating |
|---|
Schreiben Sie einen Kommentar zu "No Recipe".
Kommentar verfassen