Socio-Environmental Regimes and Local Visions

Part I - INTRODUCTION AND THEORETICAL POSITIONING.- Chapter 1 - What do we mean by socio-environmental regimes, local visions, and transdisciplinary approaches?.- Part II - AT THE INTERSECTION OF DIFFERENT SOURCES OF KNOWLEDGE.- Chapter 2 - Traditional knowledge in the Colombian Amazon: Between indigenous territorial autonomy and environmental governance.- Chapter 3 - Education in Maya macehual institutions.- Chapter 4 - Ngô ndêt pá khre: environmental governance challenges in the springs of Xingu River, Central Brazil.- Chapter 5 - The niche and transdisciplinarity of coffee growing families and their social organizations.- Part III - THE DIFFERENT ROLES OF NATURAL PROTECTED AREAS.- Chapter 6 - Trindade and the struggle for its territory: A trajectory of empowerment and community self-governance in southeastern coast of Brazil.- Chapter 7 - Development policy and its impacts on Brazilian sociobiodiversity: The case of the traditional communities of Canastra, Brazil.- Chapter 8 - Environmental citizenship and emancipatory partnership: struggles for a sea-land territory in Brazil.- Chapter 9 - Interculturalism and power at the margin of environmental governance. An approach from the Selva el Ocote Biosphere Reserve.- Part IV - WHENEVER CULTURE AND TRADITIONS MATTER.- Chapter 10 - Maya rainforest under the restrictive power of Law (Quintana Roo, Mexico).- Chapter 11 - Interactions between traditional Maya agriculture and the global agro-food regime.- Chapter 12 - Ecotourism and social differentiation in communities from the Maya area, Mexico.- Chapter 13 - Diet transformation in Maya domestic groups from Mexico.- Chapter 14 - Climatic variability and its effects upon Maya Zone livelihoods in Quintana Roo, Mexico.- Part V - FROM CLASHES TO AGREEMENTS: HOW TO GET THERE?.- Chapter 15 - Effects of public agriculture and livestock policies on Indigenous communities' livelihood systems in the Amazon and El Chaco, Bolivia.- Chapter 16 - Convergence of domination between

Dr. Arce Ibarra has been a Researcher at El Colegio de la Frontera Sur (ECOSUR) in Mexico since 1996. Initially trained as a fisheries biologist, her current research interests have expanded to include the commons and community-based conservation, small-scale fisheries, valuation of the environment (including ecological economics) and transdisciplinary approaches to the viability and sustainability of small-scale production systems. Dr. Ibarra holds a Ph.D. in Interdisciplinary studies from Dalhousie University. She was a member of the FAO-WECAFC spiny lobster Working Group and part of the Steering Committee for the United Nations Development Program COMPACT (Maya communities-Sian Ka'an). She is currently involved with the Community Conservation Research Network and Too Big To Ignore: Global Partnerships for Small Scale Fisheries.
Dr. Parra Vázquez has been a Researcher at ECOSUR since 1982. Trained as an agricultural engineer, he holds a Master's degree in agricultural sciences and a Ph.D. in Economics. His main research interest is in interwoven problems of conservation and development in peasant communities, and addressing these problems from the perspective of participatory action research. His research approach encompasses several aspects of analysis, notably the family, community, territorial, and regional scales. He is a member of ECOSUR's Research Group for coffee-growing areas in Mexico.
Dr. Bello Baltazar has been a Researcher/Scientist at ECOSUR, Mexico since 1997. Trained as an agronomist, he also holds a Ph.D. in Social Anthropology. Currently, his research interests include: socio-environmental processes of conservation, local territory and territorialities, family and community-based ecotourism, and transdisciplinary approaches addressing the viability and sustainability of small-scale production systems. From 2009 to 2012, he led a transdisciplinary project and a collaboration network on socio-environmental innovation in southern Mexico.
Dr.