The Viniculture of Claret
A Treatise on the Making, Maturing and Keeping of Claret Wines
(Sprache: Englisch)
The Viniculture of Claret - A Treatise on the Making, Maturing and Keeping of Claret Wines is an unchanged, high-quality reprint of the original edition of 1884.
Hansebooks is editor of the literature on different topic areas such as research and science,...
Hansebooks is editor of the literature on different topic areas such as research and science,...
Voraussichtlich lieferbar in 3 Tag(en)
versandkostenfrei
Buch (Kartoniert)
17.90 €
- Lastschrift, Kreditkarte, Paypal, Rechnung
- Kostenlose Rücksendung
Produktdetails
Produktinformationen zu „The Viniculture of Claret “
Klappentext zu „The Viniculture of Claret “
The Viniculture of Claret - A Treatise on the Making, Maturing and Keeping of Claret Wines is an unchanged, high-quality reprint of the original edition of 1884.Hansebooks is editor of the literature on different topic areas such as research and science, travel and expeditions, cooking and nutrition, medicine, and other genres. As a publisher we focus on the preservation of historical literature. Many works of historical writers and scientists are available today as antiques only. Hansebooks newly publishes these books and contributes to the preservation of literature which has become rare and historical knowledge for the future.
Bibliographische Angaben
- Autor: Villa Maior
- 2016, Nachdruck der Ausgabe von 1884, 152 Seiten, Maße: 15,2 x 21,6 cm, Kartoniert (TB), Englisch
- Verlag: Hansebooks
- ISBN-10: 3743403773
- ISBN-13: 9783743403772
- Erscheinungsdatum: 07.11.2016
Sprache:
Englisch
Kommentar zu "The Viniculture of Claret"
0 Gebrauchte Artikel zu „The Viniculture of Claret“
Zustand | Preis | Porto | Zahlung | Verkäufer | Rating |
---|
Schreiben Sie einen Kommentar zu "The Viniculture of Claret".
Kommentar verfassen