Risk Regulation in Non-Animal Food Imports / SpringerBriefs in Molecular Science (PDF)
The European Union Approach
(Sprache: Englisch)
This Brief aims at providing a general understanding of the rationale - scientific as well as political - behind EU policy and related risk management decisions in the area on non-animal food imports. Lately, various menaces associated with imported food...
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This Brief aims at providing a general understanding of the rationale - scientific as well as political - behind EU policy and related risk management decisions in the area on non-animal food imports. Lately, various menaces associated with imported food and feed of non-animal origin appeared in the media: imported sprout seeds contaminated with E. coli, strawberries containing hepatitis A or noro viruses, to name but a few, are now as much discussed as the different well-known meat scandals. The authors explain the reinforced official controls at EU borders on certain imports of non-animal origin and the wide range of EU measures that currently foresee trade restrictions for imports presenting chemical and non-chemical 'high risks' from a public health perspective (so-called 'emergency measures'). The Brief closely examines chemical (and also non-chemical) risks associated with imports of non-animal origin and their impact on human health. The authors also consider the role risk analysis is playing to underpin risk-management decisions at EU level, including the scientific output by the European Food Safety Authority (EFSA).
Bibliographische Angaben
- Autoren: Francesco Montanari , Veronika Jezsó , Carlo Donati
- 2015, 2015, 99 Seiten, Englisch
- Verlag: Springer-Verlag GmbH
- ISBN-10: 3319140140
- ISBN-13: 9783319140148
- Erscheinungsdatum: 23.01.2015
Abhängig von Bildschirmgröße und eingestellter Schriftgröße kann die Seitenzahl auf Ihrem Lesegerät variieren.
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- Größe: 2.71 MB
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Englisch
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