Soil Conservation and Management (PDF)
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This edition incorporates new concepts and provides an up-to-date review of soil management principles and practices. The authors also added new chapters on cover crops, crop residues, soil water management, nutrient management, perennials in crop rotations and organic amendments. All practices have a clear perspective on addressing soil erosion, physical and chemical problems, carbon dynamics and sequestration as well as non-point source pollution. The restorative nature of many practices, also consider water conservation as a main pillar of sustaining a healthy soil.
This textbook is valuable for students and professionals in soil science, agronomy, agricultural engineering, hydrology, and management of natural resources.
Rattan Lal, Ph.D., is a Distinguished University Professor of Soil Science and Director of the CFAES Rattan Lal Center for Carbon Management and Sequestration at The Ohio State University. He received B.Sc. from PAU, Ludhiana (1963); M.Sc. from IARI, New Delhi (1965);and Ph.D. from OSU, Columbus, Ohio (1968). He was Sr. Research Fellow at University of Sydney (1968-69),soil Physicist at IITA, Ibadan, Nigeria (1970-87), and Professor of Soil Science at OSU (1987 to date). He has authored/co-authored over 1000 refereed journal articles and 550 book chapters, and written and edited/co-edited 100 books. He received an Honoris Causa degree from 9 universities throughout Europe, USA, South America, and Asia; the Medal of Honor from UIMP, Santander, Spain (2018); the Distinguished Service Medal of the IUSS (2018); and is fellow of 5 professional societies. Dr. Lal has mentored 117 graduate students and 185visiting scholars. He was President of the WASWC(1987-1990), ISTRO (1988-1991), SSSA (2006-2008), and IUSS (2017-2018). He holds the Chair in Soil Science and is the Goodwill Ambassador for Sustainability Issues for IICA, and member of the 2021 U.N. Food System Summit Science Committee and Action Tracks 1 & 3. Dr. Lal is laureate of the GCHERA World Agriculture Prize (2018), Glinka World Soil Prize (2018), Japan Prize (2019), U.S. Awasthi IFFCO Prize (2019), Arrell Global Food Innovation Award (2020), World Food Prize (2020), India's Padma Shri Award (2021).He is an honorary member of the Moldova Academy of Sciences (2022) , and a member of the Academia Europaea(2022).He received the Presidential Award of SSSA(2022), and the IPCC-Nobel Peace Prize Certificate (2007).The PAU ,Ludhiana, named its Soil Science and Agronomy building as Rattan Lal Laboratories in 2020.He was listed in the "Greetings Friends" poem published in 26 December 2022 issue of New Yorker.
- Autoren: Humberto Blanco , Rattan Lal
- 2023, 2nd ed. 2023, 611 Seiten, Englisch
- Verlag: Springer International Publishing
- ISBN-10: 3031303415
- ISBN-13: 9783031303418
- Erscheinungsdatum: 14.09.2023
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- Dateiformat: PDF
- Größe: 23 MB
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