30 Minute Curries
(Sprache: Englisch)
BBC's Saturday Kitchen and Great British Menu favourite, Atul Kochhar, shows you how to create simple, beautiful curries at home in just 30 minutes - transforming boring weeknight dinners
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BBC's Saturday Kitchen and Great British Menu favourite, Atul Kochhar, shows you how to create simple, beautiful curries at home in just 30 minutes - transforming boring weeknight dinners
Klappentext zu „30 Minute Curries “
Think a delicious curry takes forever to cook at home? Think again. In this mouth-watering collection of recipes, Michelin-starred chef Atul Kochhar shows you how to create simple, delicious curries in just 30 minutes, using ingredients found in your nearest supermarket and spices you probably already have in your cupboards. Transform boring weeknight dinners with recipes including:Goan spinach and lentilsMango pickle-flavoured aubergineCabbage, Kerala styleKale and spinach with eggsCaldin mushroom currySpiced potatoes and coconutGoan fish curryPrawns and coconut curryFenugreek chicken curryPepper chickenLamb with cardamom and yoghurtAnd many more. Whether you love a classic korma or an Indian feast, there is something for you in this book. So get cooking, and have a curry on your table in minutes.
Autoren-Porträt von Atul Kochhar
Atul Kochhar is a celebrated Indian chef and author of six books. He was the first Indian chef to receive a Michelin-star in 2001. He has opened restaurants across the world, from London, Marlow and Ireland to Dubai and Spain, and continues to astound with his incredible food. Atul is a regular on British television, often appearing on Saturday Kitchen, MasterChef and The Great British Menu. @atulkochhar
Bibliographische Angaben
- Autor: Atul Kochhar
- 2017, 240 Seiten, Gebunden, Englisch
- Verlag: Bloomsbury Trade
- ISBN-10: 1472937775
- ISBN-13: 9781472937773
Sprache:
Englisch
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