Tasty Latest & Greatest

You got this!
Welcome to Tasty. Like you, we live for the joy that cooking brings; the satisfaction that comes from making something you ve never before attempted; or even the amazement of picking up that one life-changing hack that will alter your cooking repertoire for life. Whether you re polishing up on how to give pizza dough the glossy sheen of a pretzel or getting your grain bowl on (and seriously, who s not these days?), you ve come to the right place. In our world, cooking isn t supposed to be intimidating, or take up your entire weekend, or contain a ton of stuff you have to run around for hours sourcing out. It s meant to be delicious . . . but above all else, it s supposed to be a good time. That s why our recipes are designed to top the charts in taste and fun. Because if you re not enjoying being in the kitchen, what s the point? You, the cooking people of the world, have spoken, and we ve answered the call with doable, craveable recipes you will want to make every single day. 

About This Book
Though Tasty brings people together every day on small screens all over the world, there s still something about having this tangible album of edible greatness at your fingertips whenever you want it. How many times have you been able to convert the if only I could make that at home? thought into I m going to make this tonight and it s gonna be good ? That s Tasty.

Latest & Greatest is just that: what we ve been working on lately and what you ve been loving lately. It opens with a chapter of party-friendly food fit for a crowd, like mac n cheese shaped into sticks and fried (we know, right?); jalapeño poppers reimagined as a dip you won t be able to stay away from; and volcano potatoes you could enter into a sculpting contest. Next up? Country-fare like sliders (four types, so everyone s happy); beer can chicken, because it s probably one of our nation s greatest culinary heck, why stop there? and historical accomplishments; and

Tasty is the world’s largest social food network, reaching more than 500 million people around the globe with its signature fun, easy and delicious video recipes. The brand is focused on making cooking practical and accessible for beginner cooks and expert chefs alike. Launched in 2015, Tasty has attracted more than 65 billion video views and is the biggest franchise on Facebook, reaching 1 in 4 users every month. It has studios in Los Angeles, New York, London, Paris, Berlin, Mexico City and Sao Paulo, and a full product line including cookbooks, a smart appliance and a mobile app.